One cup of coffee. Seven dollars. Seven. The first world problems are almost palpable here.
Starbucks recently introduced a line of premium Costa Rican coffee roast called Finca Palmilera, a roast supposedly so super bueno that they've decided to charge nearly twice the price of your standard grande mocha for it. The folks over at Jimmy Kimmel Live then decided to set out and discover whether or not people could actually tell the difference between the Finca and the same old watery burnt stuff Starbucks usually has.
I'll give you one guess as to whether or not they could, because one guess is all you'll need.
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