'Pay up': Client refuses to pay catering service, leaving company with $2000 expenses, client demands they cater another event
The food sector is fast-paced, exact, competitive, inventive, and, let's face it, merciless. Like any industry, there are benefits as well as drawbacks. Still, do you think it's a field worth getting into?
Below is the tale of a caterer who can meet a wide range of dietary needs. As a result, the majority of the customers they serve ask for professionally prepared menu items. The business was doing well and everything was going smoothly until one day a new customer, a group that supports food allergies, placed an order for a vegan and nut-free supper.
The meal and food were prepared ahead of time by the catering service. However, after what seemed to be a wonderful occasion, the customer refused to pay when it came time to be reimbursed, leaving the firm with an out-of-pocket charge of $2,000. Even though he had initially refused to pay, the customer was interested in scheduling another event that yet again catered to hundreds of various dietary restrictions
As you may have predicted by now, the company, instead of caving into the demanding customer, came up with a crafty plan to exact revenge! So, if you're curious about how OP and the business got their revenge, be sure to check out the story below! And when you're through, don't forget to read the story of the art student who, after six months of being picked on, gets even with his teacher!
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