waiter

'No added gratuity': Waiter demands to be compensated after getting stiffed on a $3,600 event, then quits when owner refuses

Eleonora Bader

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'I felt like I was on a prank show': Waitress and manager insist customer needs to pay for meal for a random stranger

Remy Millisky

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‘They called corporate': Customers try to get waiter fired after he laughs at their demands

Eleonora Bader

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Servers Discuss Goofiest Requests From Customers at Restaurants

Eleonora Bader

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'Maybe the problem is you': Experienced restaurant employee roasts servers that complain about bad tips, sparking debate about what makes a good waiter

Jesse Kessenheimer

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'They complained about everything': Party of 13 Karens makes a scene at bottomless brunch

Ben Weiss

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Servers Discuss Cultural Differences Between Serving in American and European Restaurants

Eleonora Bader

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'Hotcakes, hold the syrup, substitute tartar sauce': 25+ Outlandish food substitutions that customers insisted chefs cook for them

Remy Millisky

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'You need to move, or get out': Karen gets kicked out of pizzeria after blocking server from waiting other tables

Eleonora Bader

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'She served a kid buttermilk instead of regular milk': 25+ Rookie restaurant staffers who made embarrassing mistakes on the job

Remy Millisky

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‘My boss is shorting my tips’: Server quits after finding out employer is shorting their tips under the guise of decreasing hourly rate

Eleonora Bader

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'Now that your mouth is full, how is everything?': Servers reveal the secret to why they always check on you mid-bite

Elna McHilderson

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'These were free... and you're going to complain? Come on!': Servers discuss how free things actually bring the Karen out of customers

Elna McHilderson

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'I waited on the devil himself': Demanding customer leaves surprising tip for waiter

Remy Millisky

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'Your date just stole all the tips your friends left for me': Server gets back at prom kid for taking all the tip money from group hibachi dinner

Ben Weiss

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'Fire me? Have fun dealing with the FSA!': Chef unfairly fired after only 12 days, concocts plan that puts restaurant on the chopping block

Elna McHilderson

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